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Dates

  • Wed 12 May 2021, 2:15pm–4:00pm
  • Wed 19 May 2021, 2:15pm–4:00pm
  • Wed 26 May 2021, 2:15pm–4:00pm
  • Wed 2 Jun 2021, 2:15pm–4:00pm

Restrictions

All Ages

Listed by

merleiansmillie

May 12
Future Food: Nutritional Challenges
By Prof. Jane Coad, Professor in Nutrition, Massey University

May 19
Disruption and Innovation: What will the future look like
By Amos Palfreyman. Food HQ

May 26
Sustainable Diets and the Doctor in our gut.
By Dr Lakshmi Acharya Dave Postdoctoral Fellow, The Riddet Institute

June 2
3DPrinting: The Future of Food
By Prof Johan Potgieter, Professor of Robotics and Automation at MAF Dijital Lab

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