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Haloumi, Feta and Mozzarella Cheese Making Workshop may be the upcoming event you’re looking for
Mozzarella, Feta and Haloumi Cheese Making Workshop
580 Middle Road, Havelock North, Hawke's Bay / GisborneTicket Information
- Additional fees may apply
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This workshop is postponed until there is a safe time for us to work together again.
In this three-hour-long workshop, you will learn how to make halloumi, feta, and mozzarella. You will be taught by Pauline Korevaar of Farmhouse Kitchen.
All equipment and ingredients to make cheese are provided. Just bring yourself, no prior experience is required. Light refreshments included.
You will go home with a full set of course notes, including recipes and instructions. And, of course, you’ll take some of your cheese at home to show off!
These classes are a lot of fun, great value and fill up fast so get your friends together to come and discover the art of crafting cheese.
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