WAGYU & Wine Festival

Do you know Black Origin?

Wagyu(Beef) and Kurobuta(Pork) brands are gaining popularity in New Zealand.

A long-awaited collaboration project between Black Origin and OBSIDIAN WINE in Waiheke Island, and HIS, a travel agency.

This is an event where you can enjoy both Wagyu & Kurobuta, who are raised with passion in the Canterbury region and the popular winery "OBSIDIAN" on Waiheke Island.
Why don't you enjoy the delicious meat and wine together
at the end of the summer of 2021

Black Origin's Wagyu and Whitehart Kurobuta will be served in BBQ style and you can taste the wine that matches the meat. Of course, you can buy your favourite wine too.

The venue is OBSIDIAN WINE on Waiheke Island.
HIS sells a set of Auckland-Waiheke Island ferry tickets and Waiheke Island Matiatia Ferry Terminal-winery transfers.

Event Details
Date:    28 Mar 2021

Start:   1:30pm – 4:30pm

Venue: Obsidian Wine in Waiheke Island

Ticket: $200.00  per person 
　　　*Child(5-15years) $100.00 per child (drinks are not included) 

Limited: 60 Seats

 *If the number of people is less than the minimum number, the event will be cancelled. It will be decided one week in advance.

Ticket Include:
Festival Entry
Japanese Style WAGYU(Beef), KUROBUTA(Pork) BBQ Lunch, Wine Tasting Auckland - Waiheke island Return Ferry ticket Matiatia Ferry terminal - Obsidian Winery Return transport.
*Pick-up from the ferry terminal departs at 12:00pm on the ferry departing from Auckland city. Approximately departs at about 1:00pm from Matiatia Ferry Terminal.
*The time to leave the winery is 4:30pm. Customer can get off at, but please move to the ferry terminal yourself.