|Sun 11 Nov 2012, 10:00am–1:00pm|
|Sun 2 Dec 2012, 10:00am–1:00pm|
|Sun 6 Jan 2013, 10:00am–1:00pm|
|Sun 3 Feb 2013, 10:00am–1:00pm|
|Sun 3 Mar 2013, 10:00am–1:00pm|
The Wharekauhau Wine and Food Society Farmers’ Market will commence on 11th November and then run through to March on the first Sunday of every month.
The market will be hosted at the Te Kairanga Vineyard Martinborough and will run from 10am to 1pm.
Already over 20 producers have registered to sell their produce, so it's looking like it's going to be the market of choice in the South Wairarapa.
Stallholders include and are not limited to:
Elaia Gourmet Olives / Greytown Butchery / Wakelin House / Olivo / Mela Juices / Lighthouse Gin / Plantworks / Juno Olives / Lot 8 / Peak Brewery / Kingsmeade Cheese/ Pete’s Barrel Creations / Marty Girl Natural / Lavenders Green / Rose’s Organics / It’s Quite Cool Gelato / Machiatto Coffee / Wee Red Barn / The Gamekeeper / Longbush Free Range Pork / Tornado Potato / Watermill Bakery / Destination Wairarapa / Wharekauhau Country Estate
Proceeds generated by hosting the market will be donated to the Martinborough Volunteer Fire Brigade.
If you are interested in selling your produce at the market, please register your interest with Donna firstname.lastname@example.org
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