Scifest 2012: The Science of Coffee (with Dessert)
Sorry, this event’s been and gone
When:
| Wed 4 Jul ’12, 7:30pm–9:00pm |
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| Fri 6 Jul ’12, 7:30pm–9:00pm |
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Where: Technique Restaurant, Otago Polytechnic, Harbour Terrace, Dunedin
Restrictions: All Ages
Ticket Information:
- General admission: $30.00
- Booking fees may apply
Website:
Event listed by: director
Experience new flavours and indulge in an evening of coffee and dessert with coffee expert Mario Fernandex, University of Otago's Food Sciences team and Chef Mark Lane from Otago Polytechnic's catering and functions team. Learn about taste, and the science behind great coffee - find out if you are a super-taster.
A variety of coffees, all matched with desserts included in the ticket price.
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Location
Technique Restaurant, Otago Polytechnic, Harbour Terrace, Dunedin
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