Cooking Classes

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When:

Sun 8 Jan ’12, 6:00pm–8:00pm	Saving
Sun 15 Jan ’12, 6:00pm–8:00pm	Saving
Sun 22 Jan ’12, 6:00pm–8:00pm	Saving
Sun 29 Jan ’12, 6:00pm–8:00pm	Saving
Sun 5 Feb ’12, 6:00pm–8:00pm	Saving
Tue 14 Feb ’12, 10:30am–12:30pm	Saving
Sat 18 Feb ’12, 6:00pm–9:00pm	Saving
Tue 21 Feb ’12, 10:30am–1:00pm	Saving
Sat 25 Feb, 6:00pm–9:00pm	Saving
Sun 26 Feb, 6:00pm–9:00pm	Saving
Tue 28 Feb, 10:30am–1:00pm	Saving
Sun 4 Mar, 6:00pm–9:00pm	Saving
Tue 6 Mar, 10:30am–1:00pm	Saving
Wed 7 Mar, 10:30am–1:00pm	Saving
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Where: Brooklyn Community Centre, 18 Harrison St, Brooklyn, Wellington Show map

Restrictions: All Ages

Ticket Information:

Cost (plus ingredients): $25.00

Favourites:

Authentic Indian cooking classes. Vegetarian cooking from North India. At the Brooklyn Community Centre’s kitchen on Harrison street during the week and weekends.

Each week you will learn some different recipes like:
Naan; shahi paneer; stuffed roti; dhal makhani; samosa bhajias; dosa; palak paneer; malai kofta; cumin potatoes gourmet chickpeas; potato cauliflower curry; eggplant curry mix vegetable korma; gulab jamun; kheer; mango lassi masala chai, and lots more...

I will provide all of the ingredients. You only need to bring your taste buds to the class and we will enjoy a banquet afterwards. Please contact Anu on 384 8414 or 02102697038 or make a booking by txt or e-mail indiancooking@xtra.co.nz

Each class size is limited to 5 people. Bookings in advance are required.

So come along and try it out!