Food for Thought with Alison Holst
Sorry, this event’s been and gone
When:
| Sat 12 Mar ’11, 12:30pm–1:30pm |
|
Restrictions: All Ages
Ticket Information:
- Admission: Free
Website:
In the 1970s, Alison Holst quietly revolutionised television cookery. Leaving haute cuisine to other celebrity chefs, Alison wanted to inspire excellence and innovation in the everyday realm of home cookery. The viewing audience couldn’t get enough!
The Marae, Level 4. Free entry.






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