Visa Wellington On a Plate 2011 - Racy Roti, Saucy Potato
Sorry, this event’s been and gone
When:
| Sat 6 Aug ’11, 11:00am |
|
| Sat 13 Aug ’11, 11:00am |
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| Sat 20 Aug ’11, 11:00am |
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Restrictions: R15
Ticket Information:
- Adult: $60.00
- Booking fees may apply
Websites:
Learn how to use extra virgin olive oils to make great roti in the Lot Eight kitchen in Martinborough. Then understand the role of spices in Indian cooking by helping cook a saucy potato curry and make
Indian salads. Settle down to a sumptuous lunch, taste the new 2011 olive oils and hear about the
olive oil making process
Visa Wellington On a Plate will be serving up great deals and gastronomic good times from 5 - 21 August 2011.
New Zealand’s premier culinary festival, is set to serve up a feast of culinary experiences to please every palate and every budget.
The Dine Wellington festival programme offers diners a tasty line up of set menu deals and dinner offers at restaurants throughout the Wellington and Wairarapa.... Plus there are a whole smorgasbord of events which will be more than a feast for your eyes.





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