French Food Discovery Tour with Finding Flavour
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When:
| Sat 27 Aug ’11, 8:00am–4:30pm |
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Where: Fullers Ferry Terminal, 99 Quay Street, Auckland CBD Show map
Restrictions: R15
Ticket Information:
- Adult: $165.00
- Booking fees may apply
Website:
Chef Sarah La Touche will take us on an insightful discovery tour of French cuisine to be discovered in Auckland. We will start the day with an early visit to a specialist market, then visit boutique creators and suppliers of French-style food, including a behind a the scenes visit at a French-style bakery. Lunch will be at a cafe run by a brother and sister team with French/Algerian heritage. We will complete this French food "immersion" day with a wine and cheese tasting.
During the tour, you will have the opportunity to shop at the many specialist food suppliers and at the wine importer. Of course, Sarah will share her knowledge of France and of French food with us during the day and is happy to answer your questions.
This tour has an early start of 8:00am and finishes at 4:30pm latest. Tour includes professional guiding by chef Sarah La Touche, lots of tastings, delicious lunch, wine and cheese tasting, transportation and information pack. The cost for this premium tour is $165 per person.
About Sarah: Sarah and her husband Denis lived in France for many years and ran the guest house and cooking school "Les Mimosas" in Languedoc. She is a contributor to Dish magazine and has a regular column in Waiheke Island's Gulf News.






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